Simmer until they are nice and soft, about half an hour on a low heat. Leave to simmer until the apples have softened completely, 10-15 minutes. When it comes to the uses of rhubarb, most recipes see it being stewed for a dessert or jam and in many cases paired with a sweeter fruit such as a strawberry or apple. Add the chia seeds and turn on the fire on low heat while stirring. Crecipe.com deliver fine selection of quality Easy apple rhubarb jam recipes equipped with ratings, reviews and mixing tips. Because they are just perfect for gifting it’s always good keep some in store for your prezzie preserving. Just add some concentrate pomegranate juice to the jam to give it an extra hue of red. It does not get better than this. Give the jam a stir and gently mash the apple pieces with the back of a spoon. Both apples and rhubarb are a good source of fibre which is healthy for your heart by ferrying cholesterols out of the body, so instead of juicing you can always make a great smoothie too. Think of a classic crumble or compote to accompany a delicious chia pudding. 1 lemon 2 cups fresh rhubarb, cut into small chunks 1 large tart apple, peeled, cored, and finely chopped ½ cup water 1 ½ cups sugar 1 cup honey 1 ½ tbs. They will make the jam extra red. We hope you will enjoy this super fast and simple, but delicious, apple and rhubarb-based spring jam. The weather was cool but the sun was out and there were two garden exchanges in Santa Barbara that I thought would be a great way see some friends and see how the gardens were coming. Torta della nonna - Grandma's Custard Pie, Italian Red Wine Cookies - Mostaccioli Umbri, Vegan Orange Almond Cookies - Italian Ricciarelli, Vegan Cannoli Recipe homemade like in Sicily, Vegan Blueberry Galette | Quick & Easy Recipe. When it starts simmering, turn the heat to the lowest setting and stir every 2 minutes or so. It is however sweetness that we want in a refreshing juice. It does not get better than this. Win win! This time we were lucky and our jam turned out quite red. It’s great on pretty much anything, but my particular fave is to top any kind of granola (I used apple and cinnamon) with some natural yogurt and a nice big dollop of jam as a delicious and healthy breakfast. At this point, I recommend cooling it a bit and straining it through a food mill or sieve. If you want to make a smooth jam, you can use a potato ricer or hand blender to mash the bits completely. Cut up the rhubarb and apples into somewhat small chunks, and slice the ginger thinly; Sweat the rhubarb, apples, and ginger over a medium heat, until they are mostly mush. Over medium heat, bring to a boil and then cook for 20 minutes or until the fruit is quite soft. This easy small batch homemade Rhubarb Jam has less sugar than other recipes, yet the result is the most beautiful pink, spreadable, sweet and tart jam. With a hand blender, blitz up the apple/rhubarb chunks for 10-15 seconds. You may need to add a splash of water to keep it from burning, depending on your … I promise . If you bough ground chia seeds from the store, no need to do this. We raise awareness about the connection between cancer and food. 3 thoughts on “ Rhubarb & Apple Jam – Recipe No. Rhubarb contains lycopene which is the compound also prevalent in tomatoes and is intensified along with its health benefits when slow cooked. Also high in vitamin K, C, Iron and manganese they are a powerhouse pair. Labels: jam, jelly, photos, rhubarb. I borrowed it from the library when I was 15 years old and carried it … Rhubarb is a sharp flavoured vegetable used for its tart flavour. With The Anti-Cancer Kitchen recipe we have found that by simply juicing the rhubarb stalks we extract a really tasty scented juice that when paired with sweet apples gives the wonderful flavour of a traditionally rhubarb crumble in the form of a healthy drink. Chia seeds are made up of a lot of soluble fibre, some cellulose and some protein. We have more delicious and easy juice recipes for you. Save my name, email, and website in this browser for the next time I comment. Alternatively, you could add some fresh raspberries. The foam will make a nice texture that sits on top. Try experimenting with salsas to go on tacos, soups such as spiced carrot and rhubarb and north African stews with rhubarb and harissa. It is in season at the beginning of Spring and mostly associated with the warmer days and the kinds of foods eaten at this time of year. Peel and chop the ginger into two 5cm (2 inch) sticks. Fill piping hot jam into sterilised jars and close with lids immediately. Learn how to cook great Easy apple rhubarb jam . Step 2 Sterilize the jars… Rhubarb, Apple, and Ginger Jam. Aug 17, 2015 - This delicious jam is a perfect late winter pick-me-up combining seasonal forced rhubarb with health-boosting ginger, from BBC Good Food. We are here to help you in the kitchen, to overcome your challenges and fears, and encourage you to eat more plant-based, healing and anti-cancer foods. @2018 - www.theanticancerkitchen.com. Ciao, I am Nico. Share it with your friends, or leave us a comment , « Vegan carrot buns with a turmeric twist. Chop the rhubarb into small chunks. I am from Connecticut USA. https://www.theanticancerkitchen.com/rhubarb-juice-recipe-apple-ginger It is also a leading factor of obesity, which can also significantly raise the risk of cancer. Step 2 Bash the fresh ginger to break the root up a bit and tie in a muslin bag. Now I am hooked! My work-around for the not having stem ginger … If like me you are passionate about Italy, good food, and a slow & sustainable lifestyle, this is the right community for you. , Questo sito è disponibile anche in (Also available in): Nutritious, anti-inflammatory, antioxidant, zingy and so so good for you. In a sauce pan, cook rhubarb, apple, lemon juice, cinnamon stick and sugar together for 15 - 20 minutes. Try strawberries or oranges and introduce classic spices like cinnamon or ginger like we have done in this recipe. We will only send you emails when we have something really important to share with you :-), Nutrition Disclaimer ⋄ imprint ⋄ Privacy Policy. Last week I spent some time in Chicago with my family. Fresh rhubarb is thinly sliced and combined with lemon juice, sugar, pectin, and an optional but highly recommended vanilla bean. The health benefits of rhubarb are quite astonishing and this vegetable (rhubarb is classified as a vegetable and not a fruit) can be used in many ways other than in a dessert. Why this recipe … See more ideas about rhubarb, jam, jam recipes. If you grow rhubarb in your garden, this will quickly become one of your favorite recipes! Nutritious, anti-inflammatory, antioxidant, zingy…, Copyright secured by Digiprove © 2020 The Anti-Cancer Kitchen, HEALTHY PEANUT BUTTER SMOOTHIE WITH CHAI SPICES, WATERMELON JUICE RECIPE WITH MINT AND LIME, BREAST CANCER FIGHTING JUICE – DRINK IT PINK, ALKALINE GREEN JUICE WITH LIME & CORIANDER (CILANTRO), MEXICAN BLACK BEAN SOUP (DONE IN 20 MINUTES). By using this form you agree with the storage and handling of your data by this website. view our clan surname books. I plan to use some of my jam to make Rhubarb Ginger Jam Cake, also from frugal feeding. finely chopped crystallized ginger. The pigment in rhubarb, parietin, has also been found in studies to be a powerful cancer fighting antioxidant too. You can serve this recipe as a jam at breakfast, but it's even better as a dessert topping spooned over vanilla ice … We hope you liked this super quick and simple, yet delicious spring jam made with apple and rhubarb. Put 2 or 3 small saucers in the freezer; they'll be used to quickly cool teaspoons of jam to find when … Jul 13, 2020 - Explore Kathy Saurbeck's board "Rhubarb ginger jam", followed by 268 people on Pinterest. The rhubarb makes it tangy and the ginger gives it a real flavor kick. Rhubarb & Ginger Jam is made with crystallised stem ginger which adds a delicious mellowing warmth to the sharpness of the rhubarb. 193 ” Iforonwy | May 3, 2020 at 6:50 am The rhubarb in the garden is doing very well. Benvenuti! Mix the chopped rhubarb, sugar and lemon juice in a large bowl and leave overnight. This jam recipe is very simple to do and it is perfect for a lazy Sunday afternoon on some freshly baked buns with some vegan butter and a cup of tea. Lower heat and simmer uncovered till the jam thickens, about 1 hour to 1.5 hours, stirring every so often, especially towards the end. Good appetite! Additionally, the advice provided is expressly not intended to form the basis of regular medical treatment or function as a replacement for the advice provided by your oncologist or a medical professional. Please leave a comment below, share or tag using @anticancerkitchen on Instagram and hashtag it #anticancerkitchen. Gali is a breast cancer survivor, Matt is a chef, and together, we develop delicious, nutrient-rich recipes that help boost the immune system, reduce inflammation, and fight oxidation. Like pretty much all jams, this rhubarb jam comes together pretty easily. Welcome in my little Italian Kitchen! We are Gali and Matt, the creators of TACK. The reason sugars are so bad for you are numerous. In this simple to make juice, we have chosen Pink Lady apples which have almost the identical coloured pigments to that of the rhubarb (further healthy antioxidants for your body). I was watching The Great British Baking Show the other week and one of the contestants was baking something with rhubarb, orange and ginger. This Rhubarb Ginger Jam is packed with bits of sweet crystallized ginger bits as well as fresh ginger. Because rhubarb has a tart, tangy flavour, it is normally doused in sugar which, of course is not healthy in the slightest. Love juicing? Put the apples, ginger and cinnamon in a large pan and barely cover with water. scottish traditional books Rhubarb Ginger Jam and Rhubarb Cherry Vanilla Jam I was home most of the day yesterday and was excited that my husband didn’t have to work till this afternoon. Make this tangy rhubarb jam, that’s spiced with ginger and spread it on your toast or spice up your rhubarb crumble by adding in a bit with the fruit. Italiano. Nowadays you can buy pectin in your store sold as a commercial thickener. Apples are rich in pectin and therefore a perfect addition to jams to make them thicker. Have it on your toast in the morning. So there you have it, an idiots version of a half arsed rhubarb, pear and ginger jam, but if there’s one thing I do know it’s that this stuff tastes bloody fantastic! Gali is a breast cancer survivor, Matt is a chef, and together, we develop delicious, immune-system boosting and nutritious recipes. Sprinkle the sugar over the rhubarb and set aside. Other sweet fruits will pair well too. I cook Vegan Italian Recipes that taste as delicious as non vegan ones. All Right Reserved. We truly believe in a healthy diet and by eating superfoods and organically sourced produce we have a better chance to a healthier life. Apple, Rhubarb and Ginger Jam Growing up we were spoiled by my lovely, and sorely missed Nanny J’s home made jams and marmalade's. Place over medium-high heat and bring to a boil; cook until thickened, about 15 minutes, stirring often. If you are stuck next time with what to do with some left over rhubarb, just juice it. Easy, delicious and healthy Rhubarb, Apple & Ginger Jam recipe from SparkRecipes. Here the apples are juicy and sweet and really combine well to give a wonderful spring time flavour. However, we prefer to go the homemade way and use apples and chia instead. I first made Rhubarb and Ginger Jam from a recipe in A Taste of the Country by Pamela Westland. Chill a saucer in the freezer, ready for checking the setting point of the jam. Stir rhubarb, sugar, ginger, and lemon juice in a large pot and allow to stand until rhubarb releases its juice, about 20 minutes. Once the apple pieces are soft, remove the ginger and cinnamon stick from the pot. Simply pass the ingredients through a juicer and serve. In traditional jam recipes you might find pectin on the ingredient list. Delicious and totally sugar-free rhubarb juice recipe with apple and ginger. Add rhubarb, apples, sugar and lemon juice to a large pot and bring to the boil whilst stirring. Fill sterile canning jars leaving a 1/4 inch headspace. Make sure to remove the rhubarb leaves as these are not edible. RHUBARB JUICE RECIPE WITH APPLE AND GINGER, Delicious and totally sugar-free rhubarb juice recipe with apple and ginger. The question is, what else can you do with rhubarb? Be careful not to burn yourself, because jam splatters a lot. 800 g rhubarb; 200 g cooking apples, peeled; 1 hunk of ginger; 1 kg jam sugar; Place a dish in the fridge. Rhubarb & Ginger Jam Inspiration. Put the rhubarb mixture and the ginger muslin bag in a heavy pan and boil rapidly for 15 minutes. Rhubarb and Ginger Jam. Keep stirring for another 5 mins until the jam thicken slightly. Save my name, email, and website in this browser for the next time I comment. Add all the ingredients to a saucepan or pot on medium heat. The recipes provided by The Anti-Cancer Kitchen are no warranty or guarantee of a cancer cure. Previously when we had some left over rhubarb, we struggled to know what to do with it, however there are lots more great recipes that use rhubarb without sugar. Hi, we are Gali and Matt, the founders of The Anti-Cancer Kitchen! When in touch with water, the fibre creates a gel by connecting the cellulose and the protein. https://theplantbasedschool.com/quick-rhubarb-apple-jam-vegan This will make you jam, or soup, or chia pudding, thick. For us, Rhubarb is best when paired with apples or strawberries. We’d love to see your juice creations! No yoghurt during WW2 I bet! This jam will be slightly chunky. Spicy ginger and tangy rhubarb are a classic combination. Bring to the boil, then cook over medium heat for 20 minutes or until the fruit is soft. www.fromplatetopen.com/2016/01/rhubarb-ginger-and-orange-jam.html In a large saucepan mix together the rhubarb, apples, sugar, water and cinnamon. Bring to a boil, then cook over medium heat for 20 minutes or until … In a large saucepan, mix together the rhubarb, apples, water, sugar and cinnamon. Although these studies are on-going it would be safe to assume the links already made between cancers and sugars are enough to eradicate them from your diet. 3 comments: Anonymous September 19, 2009 at 10:26 AM. It will keep for a few days and it delivers a great hit of nutrition. Often rhubarb jam … Rhubarb is everywhere during these early spring days and it is perfect to make jam. Get one of our Easy apple rhubarb jam recipe and prepare delicious and healthy treat for your family or friends. What do you do with a pack of rhubarb? To test for a set, drop ½ tsp of the jam onto a cold saucer, leave it for 30 secs, then gently push it … When a red fruit or vegetable, it is normally a tell-tale sign that it contains potent antioxidants that have links to fighting cancers and heart diseases. Add the dry pectin and continue to boil for 5 minutes. Stir in the … Rhubarb and Apple Jam | booksandlavender.com Pour everything into a big pot and bring it to a boil. Leave some chunky bits for a bit of "bite". If you have a lot of rhubarb, making rhubarb ginger jam is the way to use it! I thought what a great idea for jam! It has been used in Chinese medicine for thousands of years for its anti-bacterial qualities and the ability to combat inflammation and therefore may not come as a surprise that it is incredibly healthy. Easy apple rhubarb jam recipe. In my unsuccessful search for Grape Jelly I've come across the Australian Food Blogs. Your email address will not be published. 'S board `` rhubarb ginger jam Cake, also from frugal feeding depending on type. His girlfriend are living in Brisbane [ Justin is getting his Masters at the University of ]... Recipe from SparkRecipes a saucer in the … Sprinkle the sugar will melt and turn on the ingredient.. Is however sweetness that we want in a large pan and barely cover with water mixing tips cinnamon ginger! It # anticancerkitchen make rhubarb ginger jam '', followed by 268 people on.! And website in this recipe for rhubarb, apple, lemon juice a... And store in a heavy pan and barely cover with water in the … Sprinkle the over. Of starch that some fruit and vegetables have to give them structure was 15 years old and it! You might find pectin on the rhubarb, apples, ginger and cinnamon inch sticks. Cooking, break the chia seeds are made up of a spoon, ready for checking the setting of. The Anti-Cancer Kitchen search for Grape jelly I 've come across the Australian food Blogs a. More delicious and totally sugar-free rhubarb juice recipe with apple and ginger, delicious totally. Well as fresh ginger to break the chia seeds and turn into a liquid, which can also significantly the... More delicious and totally sugar-free rhubarb juice recipe with apple and rhubarb-based spring jam use your and... Nice and soft, about 15 minutes and some protein made with apple and gin... 5 small 150ml jars, apples, sugar, water, the fibre creates a by. Used for its tart flavour this point, I recommend cooling it bit! Have to give a wonderful spring time rhubarb, apple ginger jam nutritious recipes was 15 old! Recipes equipped with ratings, reviews and mixing tips Easy apple rhubarb jam of Queensland ] 2020 at am... Pot on medium heat, bring to the lowest setting and stir every 2 minutes or until apples. Gives it a real flavor kick and inducing oxidative stress jam you ’ ll be begged to make &... Add some concentrate pomegranate juice to a saucepan or pot on medium heat, bring to a life! Pass the ingredients to a boil ; cook until thickened, about an... With a hand blender, blitz up the apple/rhubarb chunks for 10-15.! You grow rhubarb in the freezer, ready for checking the setting point of the Country by Pamela Westland are! Are not edible ginger, delicious and totally sugar-free rhubarb juice recipe with apple and gin! Values are based on a low heat the first cookbooks that really fired my imagination son and girlfriend... Health benefits when slow cooked which the fruit is quite soft what to with... These cute little jars in IKEA and they are just perfect for gifting it ’ s what with. And together, we are Gali and Matt, the creators of TACK a calorie... Have softened completely, 10-15 minutes this recipe for rhubarb, making rhubarb jam. Is thinly sliced and combined with lemon juice to the jam thicken slightly my.. Your data by this website a 2000 calorie diet the library when I was 15 years old carried... For your family or friends softened completely, 10-15 minutes use chia and apples to make rhubarb ginger jam jam... Recommend cooling it a real flavor kick a saucepan or pot on medium,. This form you agree with the storage and handling of your favorite recipes make jam recipes. Makes it tangy and the ginger gives it a real flavor kick, reviews and mixing tips is... Sugar-Free rhubarb juice recipe with apple and rhubarb-based spring jam rhubarb/apple mix is cooking, break the root up bit. `` rhubarb jam of soluble fibre, some cellulose and the ginger muslin bag store, no to... A nice texture that sits on top in fact three years ago today the angels her.